Ginger & Spice Baking Creations
Deliciously Beautiful Cakes
Sat, 21 June
|Ginger & Spice Baking Creations Kitchen
Fruit & Berry Buttercream Swirls
This workshop will enhance your buttercream piping skills and teaches you the skills to prepare, place and finish berries on desserts. After a demonstration and practice, you'll decorate 12 cupcakes to take home. Afternoon tea is provided.
Time & Location
21 June 2025, 2:00 pm – 4:00 pm
Ginger & Spice Baking Creations Kitchen, 5 Boeing Street, Mount Duneed
About the event
This workshop will focus on developing your piping skills using buttercream and a range of piping tips.
The session will commence with an introduction to a range of piping tips, piping bags, correct piping form and technique, and how to use the various tips effectively to create a variety of patterns. This will be followed by a session on how to prepare and place seasonal berries on cupcakes, and how to glaze, frost and finish them. After a demonstration, instruction and some practise time, every individual will have the opportunity to decorate 12 cupcakes, which will be boxed and set ready to be taken home. Afternoon tea will be provided.
Workshop includes:
Instructions & Demos
12 x Vanilla Bean Cupcakes
Vanilla Swiss Meringue Buttercream
Tickets
Workshop
Focus: Developing piping skills using buttercream and a range of piping tips. The session will commence with an introduction to correct piping form and technique, and how to use various piping tips effectively to create a variety of patterns. After a demonstration, instruction and practise, every individual will have the opportunity to decorate 12 cupcakes, which will be boxed and set ready to be taken home. Afternoon tea is provided.
$80.00
+$2.00 ticket service fee
Total
$0.00